Meat & Poultry Industry: Electropolishing Stainless Steel for Surface Improvement

The meat and poultry industry is one of the largest segments of the country’s agricultural production—and one of the fastest growing. Electropolishing can successfully remove contaminants and impurities from metal parts, and leave behind a surface that is easier to clean – and impedes the growth of dangerous bacteria.

Electropolishing Reduces Bacterial Cross-Contamination in Food Production Equipment

Bacterial accumulation on equipment in the food production industry is an ongoing and dangerous threat, with the potential to transmit food-borne pathogens on a wide scale. Read our whitepaper to learn how electropolishing creates an ultrasmooth, ultraclean surface that resists both product and pathogen adhesion.

Download whitepaper

How We Work with Clients

FINISH FIRST: Electropolishing in the R&D Process

Our Finish First methodology enables world class design and manufacturing engineers to approach metal finishing challenges from the beginning, as an advantage in the design and prototyping stage.

Explore finish first

Technical Guide: Finishing for the Food Industry

Download your free copy of our technical guide to learn how electropolishing helps the food industry meet regulatory standards and sanitation requirements including benefits for food processing and packaging, food service and display, and consumer products.

Download Guide

Benefits of Electropolishing for the Meat & Poultry Industries

  • Removing Discoloration: After fabricating various wire weldments, metal components have black discoloration at the weld joints. By removing ions from the surface, electropolishing is effective in removing the outer skin of metal, eliminating the discoloration in the heat-effected zone, and leaving a chromium rich, passive surface that greatly enhances corrosion resistance.
  • Increasing Pathogen Resistance: A clean, electropolished surface is less likely to harbor bacteria which could contaminate food products. Electropolishing creates a surface that has been shown to impede the attachment of dangerous bacteria like salmonella.
  • Deburring: By removing the high peaks in the material’s surface finish (burrs), the metal becomes smoother, reducing product build-up and eliminating imperfections that can make cleaning more difficult and become initiation sites for corrosion and bacteria growth.
  • Long-Lasting Finish: Since there is no coating to peel or abrade, the bright finish from electropolishing will keep the parts looking good indefinitely.

Meet or Exceed FDA Guidelines with Electropolishing

Metal Part Electropolishing for the Food Industry
View >

Metal Part Electropolishing for the Food Industry
View >

Benefits of Electropolishing
View >

Improve Corrosion Resistance of Stainless Steel & Aluminum Parts
View >

Electropolishing Blog

Electropolishing Saves Medical Manufacturer $70k Per Month

When a leading manufacturer in the medical device industry encountered a critical production issue, resulting in $70,000 in monthly scrap costs, they knew immediate action was needed. The culprit? Areas of corrosion on stainless steel racks used in the production…

Medical Manufacturing Turnkey Sourcing Service

Ongoing supply chain turbulence has left many industries looking for solutions. At last month’s Medical Product Outsourcing (MPO) Summit, the topic was the source of more than a few urgent conversations. Among the anecdotes shared was a scenario in which…

International Fastener Expo 2023

Learn about Electropolishing at Fastener Expo 2023 Join Able Electropolishing at the renowned International Fastener Expo from October 9-11, where the world of fasteners is at your fingertips. 

What is High-Quality Electropolishing?

Read our guide to understand why so many of the world’s best-known manufacturers, including Boeing, SpaceX, Tesla, and Volvo, trust Able to electropolish their metal parts.